Method:
- Pour the milk into your saucepan / pot and gently place your vaporizer stems inside. The milk should completely cover...
- Place the saucepan / pot on the stove over a low heat. Be sure not to boil the milk or else you’ll have a bad time.
- Continuously stir the milk, be careful not to bang the stems around too much or they may break.
- Drink, relax, and enjoy the ride.
...
Ingredients:
- Sugar to taste *Optional.
- 1 tbsp Cocoa *Optional.
- 2 cups Whole Milk.
- Glass Vaporizer Stem/s.
How do you make hot chocolate with stems?
Hot chocolate with kief or weed stems With stems, simply grind and decarboxylate around a tablespoon. You can then add the decarboxylated stems to a simmering pot of hot chocolate, and let it heat for about 7 to 10 minutes. Remove from heat and strain the milk into a mug and you're good to go.
How do you Decarb a stem?
To decarboxylate, evenly spread your stems on an oven tray and place in the oven at 110°C (or 100°C for a fan-assisted oven) for 60 minutes. Once decarboxylated, your stems are ready to go!
How do you make a hot chocolate grinder?
1:155:03BOILING MY GRINDER TO MAKE POT CHOCOLATE - YouTubeYouTubeStart of suggested clipEnd of suggested clipAnd then the most important crevasse. And look if you have a ton of keef in here don't boil it takeMoreAnd then the most important crevasse. And look if you have a ton of keef in here don't boil it take it out and smoke it but i have just some stuff like in the crack.
How do you turn stems into Kief?
Getting keif from stems takes a bit more patience and a bit less force, though. To get it, put your crushed stems in a resealable plastic bag and place them in the freezer. You'll want a decent stockpile of them. Then, when they're all comfortably frozen, shake the bag and notice the keef crystals fall off!
Do u need to Decarb stems?
The jury's still out on whether you absolutely need to decarboxylate your stems before brewing a cup of stem tea, but we say, “What can it hurt?” The answer, by the way, is nothing. The dominant theory in the stem tea decarboxylation debate is that the heat from the hot water is enough to activate the cannabinoids.
Can you make edible stems?
Weed stems can be used to make edibles if you first use them in a cannabutter recipe. Keep in mind though, it won't be nearly as potent as cannabutter made with cannabis flower. To make cannabutter with weed stems, melt about a cup of butter (225 grams) in a saucepan and add a cup of water and bring to a simmer.
Is it safe to boil a metal grinder?
Isopropyl alcohol can dissolve these grinders, so boiling water is the way to go. You can also choose to use soap and warm water. Boiling Water Method – Place all the pieces in a large pot of water and bring it to a boil. After this, remove the pot from the heat, and let it cool for 10 minutes.
How do you clean a grinder to get high?
For optimal results, you'll want to let your grinder bubble in the milk bath for about 20 minutes. This will not only help clean the piece to a pristine shine, but will also help decarboxylate and dissolve the THC into the milk for an optimized yield.
How do you make stem oil?
2:575:17Ep. 2 Marijuana Oil - USE YOUR STEMS! Here's how. - YouTubeYouTubeStart of suggested clipEnd of suggested clipIt's all going to go right into the jar. And then we're going to add the oil. And they're just goingMoreIt's all going to go right into the jar. And then we're going to add the oil. And they're just going to make sure to fill up the jar. And have all of the stems. And the leaves saturated.
Did you make this recipe?
Chop 4 ounces (112 g) of bittersweet or semisweet chocolate. Put the chocolate bar on a cutting board and carefully chop it into chunks that are no larger than 1⁄2 inch (1.3 cm). The finer the pieces, the faster the chocolate will melt.
Did you make this recipe?
Mix the cocoa, sugar, and salt together in a mug. Put 2 tablespoons (14 g) of unsweetened cocoa powder into a microwave-safe bowl and stir in 1 tablespoon (12.5 g) of sugar with a pinch of salt.
Tips
You can refrigerate leftover hot cocoa for up to 3 days. When you're ready to drink it just microwave it or heat it on the stove.
About This Article
This article was co-authored by wikiHow staff writer, Jessica Gibson. Jessica Gibson is a Writer and Editor who's been with wikiHow since 2014. After completing a year of art studies at the Emily Carr University in Vancouver, she graduated from Columbia College with a BA in History.
Hot Cocoa
This hot cocoa is made in the microwave but you can instead do it on the stove. Do step #1 in a small sauce pan. Then add the milk from step 2 to the sauce pan. Then heat on the stove until the desired temperature is reached.
Christine Pittman
Christine is the Senior Editor and Owner of The Cookful and of COOKtheSTORY and of the podcast Time Management Insider. Her sites reach over 2 million readers per month, which means that things can get a bit crazy. She's constantly writing, taking pictures, editing, recording, interviewing, managing contributors, and, oh yeah, cooking.
